Where Is The Honey
I like trying different dishe’s, especially those dishe’s where chicken is involved. I also like to go through recipes, and I also try preparing a few, myself. One such recipe happens to be the Honey Chicken Recipe. There is one thing that always disturbs me about this recipe, why is it called honey chicken recipe? Is there anybody who can explain me Where is the honey?, or am I supposed to dip the pieces in honey and eat them, or else, should I be just satisfied by eating this dish, and fanaticizing honey on my tongue. Please somebody answer my question.
